February is all about prepping for spring. Now is the time to finalize your garden plans.
Flower Beds, Trees and Shrubs
- Temperatures can drop to freezing this month; annuals that can take the chill include pansies, viola, and dianthus.
- Clean your annual and perennial flower beds. Add compost to the soil and add more mulch to the beds.
- Bulbs can still be planted. Fertilize, water well, and apply mulch for protection.
- Continue to deadhead flowers, such as pansies.
- Cut back ornamental grasses before spring growth.
- Divide and replant crowded perennials after they emerge.
- Finish planting shrubs and trees. Fertilize.
- Prune
- Dormant trees – avoid pruning citrus until the spring.
- Shrubs – wait to prune spring-flowering shrubs until after they bloom.
- Roses – remove damaged canes. Then fertilize and apply mulch for protection.
Kitchen Garden
- Fertilize established fruit trees if not done in January. Continue planting dormant fruit trees.
- Plant more cold hardy vegetables, such as lettuce, cabbage, collards, onion sets, brussels sprouts, broccoli, carrots, spinach, kale, mustard greens, radishes, turnips, peas, asparagus, and beets.
- Plant Irish potatoes now! Plant 3 inches deep.
- Harden off ready brassica seedlings outdoors in a cold frame.
- Replenish mulch on strawberries.
- Start your indoor seed boxes of tomatoes, peppers, eggplants, cauliflower, and herbs indoors.
- Divide and transplant perennial herbs.
Lawn
- Regularly mow your lawn at recommended heights (St. Augustine and Bahia: 3 to 4 inches; Centipede: 1.5 to 2 inches; Dwarf St. Augustine: 2.5 inches).
- Consider servicing your lawn mower in February.
Weeds
- Put down mulch across all garden beds to control weeds.
- After temperatures rise to 65 degrees F for 4 to 5 days, apply a pre-emergent weed killer to prevent warm-season weeds.
Other tips
- You can fertilize your houseplants with a water-soluble fertilizer when they show new growth.
- Give your tools a good cleaning and sharpening.
- Don’t forget to turn your compost piles.